Life is good but it is SO much better with CAKE!
I truly believe this and I hope I spread joy with my creations.....
simply click to order...
The Swedish Princess Torte (Prinsesstarta) is noting less than a true Icon of Swedish baking. a symphony of flavours!
Layers of Sponge, Custard, Raspberry Preserve, Cream and Marzipan.
Definitely Memorable!
Your guests will keep talking about this cake!!
A moreish cake wich contains two of the best things you can pair up, fresh raspberries and almonds.
It's like a lighter Spring version of Bakewell Tart.
This cake is lovely served with a dollop of cream or mascarpone.
It is perfect for any time of the day and can work well after lunch or dinner, as well as on its own with a brew in the afternoon.
A timeless classic!
Clean citrus flavour, well balanced recipe, not too sweet and incredibly easy going, this cake pleases young and old.
It can be dreseed up and down, it can be an aftternoon cake and cuppa offering or it can be made celebratory and a centrepiece like.
In any case, Lemon layer Cake is always a good choice and we are proud to say we make it really well.
and just click on the ones that tickle your taste buds most to see the full details...